Enjoy a Traditional Burger with bun, salads and chips or spice it up with marinades, pineapple rings, cheese slices, mushrooms, onion rings or guacamole. These burgers also taste wonderful paired with roasted vegetables.
- Vegetable protein (Soya)
- Wheat protein
- Flavourings
- Spices
- Vegetable oil
- Starch
- Wheat flour
- Sea salt
- Mustard
- Onion
- Garlic
- Colour: Caramel
|
Fry’s Vegetarian Traditional Burger |
per Burger 80g |
per 100g |
|
Energy |
501 kj |
627 kj |
|
|
110 kcal |
149 kcal |
|
Protein |
12.64 g |
15.8 g |
|
Carbohydrate |
9.76 g |
12.2 g |
|
Sugars |
4.24 g |
5.3 g |
|
Fats |
3.52 g |
4.4 g |
|
Saturated |
1.76 g |
2.2 g |
|
Mono Unsaturated |
1.41 g |
1.77 g |
|
Poly Unsaturated |
0.34 g |
0.43 g |
|
Cholesterol |
0 mg |
0 mg |
|
Trans Fats |
0 g |
0 g |
|
Fibre |
0.48 g |
0.6 g |
|
Sodium |
0.64 g |
0.81 g |
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