Very versatile and high in protein, the Fry’s Vegetarian Chunky Strips can also be added to winter stews, pies, curries or create your own sensational Shwarma brimming with hummus, falafel and peppers.
- Vegetable protein (Soya)
- Wheat protein
- Vegetable oil
- Starch
- Flavourings
- Wheat Flour
- Fibre
- Sea Salt
- Cellulose extract
- Onion
- Mustard
- Colour: Caramel, Red iron oxide
|
Fry’s Vegetarian Chunky Strips |
per 100g |
|
Energy |
853.2 kj |
|
|
203 kcal |
|
Protein |
19.9 g |
|
Carbohydrate |
22.7 g |
|
Sugars |
5.3 g |
|
Fats |
11.5 g |
|
Saturated |
5.86 g |
|
Mono Unsaturated |
4.60 g |
|
Poly Unsaturated |
1.04 g |
|
Cholesterol |
0 mg |
|
Trans Fats |
0 g |
|
Fibre |
0.4 g |
|
Sodium |
0.91 g |
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